What dietary change might help Mari, who has dementia, during birthday celebrations?

Monitoring Mari's alcohol intake closely is a beneficial dietary change during birthday celebrations for several reasons. Individuals with dementia may have altered metabolism and response to alcohol, which can impact their cognitive function and behavior. Consuming alcohol can lead to increased confusion, agitation, and safety risks, especially in social settings where there might already be a lot of stimulation.

By closely monitoring her alcohol intake, caregivers can help ensure that Mari remains in a more stable and comfortable state during celebrations. This can facilitate a more enjoyable experience while also reducing the potential for adverse reactions that might occur from consuming alcohol.

Other options, like encouraging her to drink only water, while beneficial for hydration, do not specifically address the risks associated with alcohol in social settings. Limiting social interaction can lead to further isolation and may negatively impact Mari's emotional well-being, which is crucial to consider during celebratory occasions. Serving only soft foods might not relate directly to the context of alcohol consumption or the overall experience of a birthday celebration, which typically includes a variety of festive foods.